Join us for a festive evening at Terra Amico Farms as we celebrate the flavors of the California coast with a classic Crab Boil experience. In partnership with California Inspirations, this special dinner brings together fresh seasonal ingredients, coastal seafood, and a relaxed farm atmosphere.
The evening begins with a Seasonal Salad Buffet featuring spring greens, arugula, and baby spinach with fresh berries, local raw and pickled vegetables, and lemon-herbed quinoa. Enjoy house-made strawberry balsamic vinaigrette and classic green goddess dressing.
The highlight of the evening is The Boil—a generous spread of Dungeness and snow crab clusters, Andouille sausage, wine-steamed artichokes, baby potatoes, and local sweet corn. Everything is simmered in a wine-bathed broth with lemon, butter, garlic, and coastal spices for a rich and flavorful feast. Crab pickers, drawn butter, lemon aioli, tabasco, and bibs will be provided—so come ready to dig in!
We’ll finish the night with strawberry shortcake topped with fresh strawberries and lemon-scented whipped cream.
Your ticket includes one glass of beer or wine, and additional beverages will be available for purchase throughout the evening.
A portion of the proceeds will support fundraising for the Fattoria Public Market and Food Hub project in Morgan Hill, helping build a vibrant local food destination that connects farmers, food producers, and the community.
Gather your friends, bring your appetite, and join us for a memorable farm dinner celebrating great food, community, and a good cause.
